United Kingdom Commences Border Checks On Fresh Food Imports From the EU

The United Kingdom has initiated the implementation of physical checks on fresh food products imported from the European Union on Tuesday, marking a significant step in its post-Brexit trading relationship.

The EU began such checks almost from day one following Brexit.

This move comes approximately three years after the UK departed from the EU’s single market and eight years following the Brexit referendum.

While larger British supermarkets and major EU exporters possess the necessary resources to navigate the accompanying paperwork and compliance requirements, concerns have been raised by smaller retailers and wholesalers regarding potential delays and disruptions.

They have cautioned consumers to anticipate a reduced variety of quality goods, diminished availability of fresh produce, and potentially higher prices.

The introduction of the first phase of Britain’s new Border Target Operating Model, which mandates additional certification, took effect on January 31st.

Building upon this, the second phase commenced on Tuesday, incorporating physical inspections at ports for designated “medium-risk” animal products, plants, and plant products.

These include items such as meat, fish, cheese, eggs, dairy products, and specific cut flowers. Alongside the implementation of physical checks, new charges have been introduced as part of the regulatory framework.

Advocates within the government argue that these new measures are indispensable for safeguarding against the entry of diseases and pests into Britain.

They contend that such checks will also serve to level the playing field for UK exporters. Cabinet Office minister Lucy Neville-Rolfe emphasised the necessity of introducing global, risk-based checks to enhance the UK’s biosecurity.

Neville-Rolfe stated, “It is essential that we introduce these global, risk-based checks to improve the UK’s biosecurity.”

The delayed imposition of checks on EU imports by Britain contrasts with the immediate enforcement of rules by the EU, which led to port delays in 2021.

Consequently, some British exporters, including cheese-makers and high-end beef farmers, opted to suspend or reevaluate their trade with the EU.

The government has pledged to adopt a pragmatic approach to checks, prioritising goods posing the greatest biosecurity risk while striving to maintain the smooth flow of imported goods.

However, concerns persist among UK lawmakers and businesses regarding the lack of clarity surrounding the frequency of checks and the overall regulatory landscape.

Last week, lawmakers called for transparency from the government, emphasizing the need for clear guidance to assist businesses in navigating the evolving regulatory environment.

The government estimates that its border rules will collectively increase costs for importers by £330 million annually.

However, it anticipates that these measures will only marginally impact food inflation, projecting an increase of just 0.2% over a three-year period.

In summary, the initiation of physical checks on EU imports by Britain represents a significant development in its post-Brexit trading arrangements.

While proponents argue that these measures are vital for safeguarding biosecurity and ensuring a level playing field for UK exporters, concerns persist regarding potential disruptions and increased costs for businesses.

Main Image: By ukhomeoffice https://commons.wikimedia.org/w/index.php?curid=15312375